Tag Archives: high quality

Essential Equipment for an Efficient Commercial Kitchen (Infographic) | modern restaurant management

Startup foodservice businesses need to carefully consider the type of kitchen they will need. You’ll need to make this investment while building your team, securing your location, and of course, getting the ingredients to create the food you sell. Commercial kitchens differ from home kitchens. A busy restaurant requires industrial-grade …

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Four best cleaning practices to keep your restaurant welcoming | modern restaurant management

Running a profitable restaurant can be a challenge for a multitude of reasons. During a global pandemic, this can seem almost impossible. With rising food prices and labor shortages forcing foodservice establishments to raise wages, profit margins are tighter than ever. Thus, maintaining a loyal clientele is paramount. While restaurants …

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Top Tips for Showing Appreciation to Your Employees This Year | modern restaurant management

Q1 means another year of celebrating employees on a regular basis, and especially on their respective Appreciation Days. These acts of recognition go deeper than you might think. A recent survey of job holders – including front and back of house catering workers – showed that 55% planned to change …

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How Assessing the Competition Improves Your Business Plan | modern restaurant management

It may seem like just an excuse to eat out, but finding out about your competitors’ food and vibe is key to writing a compelling restaurant business plan. Think about it: you can’t know what your restaurant is up against unless you do some research. Research, in this case, involves …

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One of Istanbul’s oldest districts, Kadıköy offers modern apartments

Covering two different continents, Istanbul is a unique city in which each neighborhood has its own culture and charm. The Kadıköy district was one of the first settlements on the peaceful Asian side of the city and is today recognized as one of the “the coolest neighborhoods in the world.” …

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Luddits and the modern hotel industry

[ad_1] The pandemic has been an electric shock to hotels, especially with the latest variations continuing to shake recovery efforts. While many hotel brands still aspire to the days of “high quality” hospitality, where passionate, attentive and well-trained associates provide service with a smile, those days are gone. The continued …

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Seven Best Restaurant Marketing Ideas and Trends Modern restaurant management

[ad_1] While your restaurant may have a varied menu, delicious food, a great atmosphere, and great customer service, you will still struggle to build a following without promoting it. The point is, running a successful restaurant isn’t all about great food and service. Providing top quality food and service should …

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Drive-Thru customer experience revolutionized with AI | Modern restaurant management

[ad_1] The current COVID-19 crisis has not only transformed the global social, political and economic climate, but has also changed the way businesses operate. Restaurants have been hit particularly hard, and as dust settles on the pandemic’s impact on the industry, they are forever changed. As a result, many beloved …

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Cocktail Trends 2022 (Infographic) | Modern restaurant management

[ad_1] Bacardi Limited has released its third Bacardi Cocktail Trends Report, examining the key trends impacting the cocktail business in 2022. The report is created in collaboration with The Future Laboratory (TFL) and draws on research conducted by Bacardi and outside to uncover the underlying currents that are transforming everything …

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Can I reduce costs without customers noticing? | Modern restaurant management

[ad_1] This edition of MRM’s “Ask the Expert” features advice from Buyers Edge Platform. Please send questions to Barbara Castiglia, editor-in-chief of Modern Restaurant Management (MRM) magazine, at [email protected] Q: In what ways can I reduce costs without customers noticing while maintaining a high level of value? A: Restaurants are …

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Five Benefits of Outsourcing Your Restaurant’s Digital Marketing Efforts Modern restaurant management

[ad_1] As a restaurant owner, digital marketing can be a daunting task that takes time, energy, and valuable resources. The daily demands – associated with all FOH and BOH tasks – can be just too overwhelming for many small restaurateurs. Most just don’t have the time to research digital marketing …

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H2O Suites Key West opens modern hotel near Southernmost Point

[ad_1] H2O Suites has opened in Key West, launching a new luxury hotel experience one block from famous Duval Street and close to Southernmost Point. Meisel Holdings’ upscale adults-only development features 22 contemporary one-bedroom suites with private outdoor space (balcony or patio) and spa-inspired tub with Italian marble and glass …

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Here to Stay: Trends and Best Practices in Hotel Dining | modern restaurant management

Decades ago, many hotel restaurants were landmark destinations and cultural institutions. Then there was the cycle where hotel dining became more of a necessity, with increasingly limited options and utilitarian food and facilities. Today, however, hotel restaurants are far from an afterthought: many are managing to reestablish themselves as a …

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